When to eat what : (Record no. 544864)

MARC details
000 -LEADER
fixed length control field 01010nam a2200277 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250918190425.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 13041s2012 my 00100 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789833832576 (pbk.) :
Terms of availability RM28.11
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201304291213
Level of effort used to assign nonsubject heading access points ariff
Level of effort used to assign subject headings 201304251612
Level of effort used to assign classification nikzal
Level of effort used to assign subject headings 201304251437
Level of effort used to assign classification nikzal
y 04-18-2013
z rahah
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RM222.2.M395 sbr
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RM222.2
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .M395
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name McIndoo, Heidi Reichenberger.
245 10 - TITLE STATEMENT
Title When to eat what :
Remainder of title eat the right foods at the right time for maximum weight loss! /
Statement of responsibility, etc. Heidi Reichenberger McIndoo.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Petaling Jaya, Selangor :
Name of publisher, distributor, etc. Advantage Quest Publication,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 226 p. ;
Dimensions 21cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Weight loss
Form subdivision Popular works.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Popular works.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b15620633
b 2019-11-12
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix RM222.2.M395 sbr
914 ## - VTLS Number
VTLS Number vtls003528359
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields nz
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Teknologi
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2013-05-04
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b15620633
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG SBR-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 28.11 .i20300037 19 RM222.2.M395 sbr 00002092349 18/09/2025 1 18/09/2025 AM

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