MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01184cam a2200325Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250918123549.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
101222s2010 gw m a001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
3899552547 (hbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9783899552546 |
| Terms of availability |
RM176.17 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201012221305 |
| Level of effort used to assign nonsubject heading access points |
ruzita |
| Level of effort used to assign subject headings |
201012221304 |
| Level of effort used to assign classification |
ruzita |
| Level of effort used to assign subject headings |
201012030957 |
| Level of effort used to assign classification |
sanusi |
| y |
12-03-2010 |
| z |
sanusi |
| 040 ## - CATALOGING SOURCE |
|---|
| Modifying agency |
UKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
NK2195.R4E234 3 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
NK2195.R4 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
E234 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Eat out : |
| Remainder of title |
restaurant design and food experiences / |
| Statement of responsibility, etc. |
[edited by Robert Klanten, Sven Ehmann & Shonquis Moreno ; text and preface by Shonquis Moreno] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Berlin : |
| Name of publisher, distributor, etc. |
Die Gestalten Verlag, |
| Date of publication, distribution, etc. |
2010 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
283 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
29 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants |
| General subdivision |
Design and construction |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurants |
| General subdivision |
Decoration |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Color in interior decoration |
| Form subdivision |
Pictorial works |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Klanten, Robert |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ehmann, Sven |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Moreno, Shonquis |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b14852603 |
| b |
2021-05-28 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
AM |
| Suppress in OPAC |
No |
| Call number prefix |
NK2195.R4E234 3 |
| 914 ## - VTLS Number |
|---|
| VTLS Number |
vtls003446695 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
|---|
| Link information for 9XX fields |
rz |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
|---|
| a |
Fakulati Kejuruteraan & Alam Bina |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Library |
PERPUSTAKAAN LINGKUNGAN KEDUA |
| Operator's initials, OID (RLIN) |
2010-03-12 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Printed Books |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b14852603 |
