A taste of Borneo paradise / (Record no. 436701)

MARC details
000 -LEADER
fixed length control field 01055nam a2200325 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250918004443.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090320s2007 my a 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789834239008
Terms of availability RM95.00
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 98342390
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200903300809
Level of effort used to assign nonsubject heading access points ruzita
Level of effort used to assign subject headings 200903261233
Level of effort used to assign classification jamain
y 03-20-2009
z farid
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
043 ## - GEOGRAPHIC AREA CODE
Geographic area code a-my-sa
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX724.5.M4T37 kat
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX724.5.M4
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) T37
245 02 - TITLE STATEMENT
Title A taste of Borneo paradise /
Statement of responsibility, etc. [compiled by] Nancy Koh
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [Sabah] :
Name of publisher, distributor, etc. Percetakan Mutiara MP Sdn. Bhd.,
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent 299 p. :
Other physical details ill. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note 'Exploring 5-star cuisine in Borneo paradise'-cover title
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery
Geographic subdivision Malaysia
-- Sabah
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Malaysian
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Koh, Nancy
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b14441639
b 2020-10-15
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type KOLEKSI ASIA TENGGARA
Suppress in OPAC No
Call number prefix TX724.5.M4T37 kat
914 ## - VTLS Number
VTLS Number vtls003403417
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields rz
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Koleksi Asia Tenggara
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2009-07-03
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b14441639
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 95.00 .i19012330   TX724.5.M4T37 kat 00001561398 17/09/2025 1 17/09/2025 KOLEKSI ASIA TENGGARA

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library