MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01242nas a2200337 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250918004352.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
090306c20099999enkmr2p 0 0eng |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0015-6477 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Source of stock number/acquisition |
mulai melanggan dengan Fajar Ihsan (2011) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201404070941 |
| Level of effort used to assign nonsubject heading access points |
aida |
| Level of effort used to assign subject headings |
201202031229 |
| Level of effort used to assign classification |
firdausmt |
| Level of effort used to assign subject headings |
201110271523 |
| Level of effort used to assign classification |
fathiah |
| Level of effort used to assign subject headings |
201107141629 |
| Level of effort used to assign classification |
afiq10 |
| y |
03-06-2009 |
| z |
muhaimin |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
Siri TP368.F669 2010 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
Siri TP368 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.F669 |
| 222 00 - KEY TITLE |
|---|
| Key title |
Food manufacture |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Food manufacture |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
West Sussex, England, UK. : |
| Name of publisher, distributor, etc. |
William Reed Business Media Ltd, |
| Date of publication, distribution, etc. |
1927- |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
v. : |
| Other physical details |
ill. ; |
| Dimensions |
30 cm. |
| 310 ## - CURRENT PUBLICATION FREQUENCY |
|---|
| Current publication frequency |
Monthly |
| 362 0# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION |
|---|
| Dates of publication and/or sequential designation |
v. 84, no. 1 (January 2009)- |
| 500 ## - GENERAL NOTE |
|---|
| General note |
UKM: v. 84 (2009)- . Diterima kerana melanggan'Food Ingredients and Analysis International'. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| Form subdivision |
Periodicals |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Preservation |
| Form subdivision |
Periodicals |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b14430873 |
| b |
2021-11-18 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
JOURNALS |
| Suppress in OPAC |
No |
| Call number prefix |
Siri TP368.F669 2010 |
| 914 ## - VTLS Number |
|---|
| VTLS Number |
vtls003402308 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
|---|
| Link information for 9XX fields |
ams |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
|---|
| a |
Fakulti Sains Teknologi |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Library |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2009-06-03 |
| Cataloger's initials, CIN (RLIN) |
s |
| Material Type (Sierra) |
Journal |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b14430873 |
