Global governance of food production and consumption : (Record no. 427434)

MARC details
000 -LEADER
fixed length control field 01120nam a2200289 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250918001332.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090109s2007 enka bi 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845429386 (hbk.) :
Terms of availability RM390.75
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201305211815
Level of effort used to assign nonsubject heading access points lan
Level of effort used to assign subject headings 200904271614
Level of effort used to assign classification bedah
Level of effort used to assign subject headings 200904171631
Level of effort used to assign classification rasyilla
Level of effort used to assign subject headings 200901121650
Level of effort used to assign classification sanusi
y 01-09-2009
z sanusi
040 ## - CATALOGING SOURCE
Modifying agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) HD9000.6.O597
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) HD9000.6
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .O597
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Oosterveer, Peter.
245 10 - TITLE STATEMENT
Title Global governance of food production and consumption :
Remainder of title issues and challenges /
Statement of responsibility, etc. Peter Oosterveer.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cheltenham, UK :
Name of publisher, distributor, etc. Edward Elgar,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 294 p. :
Other physical details ill. ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 236-273) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Government policy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision International cooperation.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b14325974
b 2020-10-15
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix HD9000.6.O597
914 ## - VTLS Number
VTLS Number vtls003391292
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields za
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Pusat Pengajian Sains Kimia dan Teknologi Makanan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2009-09-01
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b14325974
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 390.75 .i18938450 4 HD9000.6.O597 00001561874 17/09/2025 1 17/09/2025 AM

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