The enigma of ferment : (Record no. 372422)

MARC details
000 -LEADER
fixed length control field 01041nam a2200301 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250930121839.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050819s2005 si ac 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9812564217 (pbk. : alk paper)
Terms of availability RM140.22
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200611271148
Level of effort used to assign nonsubject heading access points dollah
Level of effort used to assign subject headings 200611141034
Level of effort used to assign classification fati
Level of effort used to assign subject headings 200610311546
Level of effort used to assign classification idah
Level of effort used to assign subject headings 200607190928
y 06-02-2006
z rahah
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QR151.L346
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QR151
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .L346
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lagerkvist, Ulf
9 (RLIN) 54421
245 14 - TITLE STATEMENT
Title The enigma of ferment :
Remainder of title from the philosopher's stone to the first biochemical nobel prize /
Statement of responsibility, etc. Ulf Lagerkvist
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. World Scientific,
Date of publication, distribution, etc. 2005
300 ## - PHYSICAL DESCRIPTION
Extent vii, 161 p. :
Other physical details ill. ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography : p. 157-158
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermentation
General subdivision History
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Yeast
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemistry
General subdivision History
9 (RLIN) 59422
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1374043x
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix QR151.L346
914 ## - VTLS Number
VTLS Number vtls003328380
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields fka
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Genetik
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2006-02-06
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1374043x
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 140.22 .i1813368x 3 QR151.L346 00001471585 14/09/2025 1 14/09/2025 AM

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