Uses of food labelling regulations. (Record no. 343333)

MARC details
000 -LEADER
fixed length control field 01354cam a22003617a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250930120100.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 041006s1997 fr b i000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability Hadiah
035 ## - SYSTEM CONTROL NUMBER
System control number ()13178247
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200410291009
Level of effort used to assign nonsubject heading access points trainer
y 10-06-2004
z trainer
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD72
Item number .O38 vol. 5, no. 100
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) OECD 14.2 W673 1997
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) OECD 14.2
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Caswell, Julie A.
245 10 - TITLE STATEMENT
Title Uses of food labelling regulations.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Paris :
Name of publisher, distributor, etc. OECD,
Date of publication, distribution, etc. 1997.
300 ## - PHYSICAL DESCRIPTION
Extent 33 p. ;
Dimensions 30 cm.
490 1# - SERIES STATEMENT
Series statement OECD working papers,
International Standard Serial Number 1022-2227 ;
Volume/sequential designation vol. 5, no. 100
500 ## - GENERAL NOTE
General note Cover title.
500 ## - GENERAL NOTE
General note Prepared by Dr. Julie A. Caswell for the study on regulatory reform in the agro-food sector, published in the OECD report on regulatory reform, Volume 1.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 30-33)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Labeling
Geographic subdivision OECD countries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Labeling
-- Law and legislation
Geographic subdivision OECD countries.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Organisation for Economic Co-operation and Development.
9 (RLIN) 43115
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title OECD working papers ;
Volume/sequential designation v. 5, no. 100.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1344072x
b 2020-10-15
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type DOKUMEN
Suppress in OPAC No
Call number prefix OECD 14.2 W673 1997
914 ## - VTLS Number
VTLS Number vtls003295949
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields bie
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Bahagian Koleksi Dokumen
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2004-06-10
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1344072x
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    jil.5 bil.100     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i17642772   OECD 14.2 W673 1997 00001334784 14/09/2025 1 14/09/2025 DOKUMEN

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