Low-fat cooking to beat the clock : (Record no. 330051)

MARC details
000 -LEADER
fixed length control field 00962nam a22002774a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914131806.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 031215s2000 caua i 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0811827127 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200603011717
Level of effort used to assign nonsubject heading access points bedah
y 12-15-2003
z hamzah
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RM237.7.G847
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RM237.7
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .G847
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gugino, Sam
245 10 - TITLE STATEMENT
Title Low-fat cooking to beat the clock :
Remainder of title delicious, inspired meals in 15 minutes /
Statement of responsibility, etc. by Sam Gugino ; photographs by Frankie Frankeny
246 30 - VARYING FORM OF TITLE
Title proper/short title To beat the clock
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Francisco :
Name of publisher, distributor, etc. Chronicle Books,
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent 156 p. :
Other physical details col. ill. ;
Dimensions 21 x 23 cm.
500 ## - GENERAL NOTE
General note Includes index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Low-fat diet
Form subdivision Recipes
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quick and easy cookery
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1330608x
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix RM237.7.G847
914 ## - VTLS Number
VTLS Number vtls000345391
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Jabatan Sains Makanan dan Pemakanan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2003-02-12
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1330608x
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i17396165 3 RM237.7.G847 00001262971 14/09/2025 1 14/09/2025 AM

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