Profil perusahaan makanan : (Record no. 319628)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00975nam a2200277 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250914125950.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030409s1991 my 000 0 may |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Terms of availability | RM1.00 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200304091449 |
| Level of effort used to assign nonsubject heading access points | sahabinar |
| Level of effort used to assign subject headings | 200304091140 |
| Level of effort used to assign classification | sahabinar |
| y | 04-09-2003 |
| z | sahabinar |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | MK10 MARDI 23 |
| 245 1# - TITLE STATEMENT | |
| Title | Profil perusahaan makanan : |
| Remainder of title | kanji sagu / |
| Statement of responsibility, etc. | Pusat Penyelidikan Teknologi Makanan |
| 246 ## - VARYING FORM OF TITLE | |
| Title proper/short title | Kanji sagu |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Serdang : |
| Name of publisher, distributor, etc. | MARDI, |
| Date of publication, distribution, etc. | 1991 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 7 p. : |
| Other physical details | ill. ; |
| Dimensions | 22 cm. |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Sago palms |
| General subdivision | Periodicals |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food crops |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Institut Penyelidikan dan Kemajuan Pertanian Malaysia. |
| Subordinate unit | Pusat Penyelidikan Teknologi Makanan |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.mardi.my">http://www.mardi.my</a> |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b13200720 |
| b | 2021-05-28 |
| c | 2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | No |
| Call number prefix | MK10 MARDI 23 |
| 914 ## - VTLS Number | |
| VTLS Number | vtls000334123 |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) | |
| a | Bahagian Koleksi Dokumen |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Library | |
| Operator's initials, OID (RLIN) | 2003-09-04 |
| Cataloger's initials, CIN (RLIN) | m |
| Material Type (Sierra) | Printed Books |
| Language | Malay |
| Country | |
| -- | 0 |
| -- | .b13200720 |
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