Automation for food engineering : (Record no. 303915)

MARC details
000 -LEADER
fixed length control field 01148pam a22003254a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914123400.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020627s2001 xxua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001-025618
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849322308 (alk. paper)
Terms of availability RM482.20
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200208091124
Level of effort used to assign nonsubject heading access points jamil
y 06-27-2002
z zakir
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP372.8.H83
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP372.8
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Huang, Yanbo,
Dates associated with a name 1958-
245 10 - TITLE STATEMENT
Title Automation for food engineering :
Remainder of title food quality quantization and process control /
Statement of responsibility, etc. Yanbo Huang, A. Dale Whittaker, Ronald E. Lacey
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Florida :
Name of publisher, distributor, etc. CRC,
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent 220 p. :
Other physical details ill. ;
Dimensions 25 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title CRC series in contemporary food science
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Automation
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Quality
-- Evaluation
-- Automation
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whittaker, A. Dale
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lacey, Ronald E.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b13040431
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TP372.8.H83
914 ## - VTLS Number
VTLS Number vtls000316426
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields jj
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Sains Makanan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2002-01-06
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b13040431
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 482.20 .i16904199 3 TP372.8.H83 00001298087 14/09/2025 1 14/09/2025 AM

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