Food chemical safety / (Record no. 287145)

MARC details
000 -LEADER
fixed length control field 01019nam a2200289 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914101853.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010704s2001 xxka 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855734621
Terms of availability RM756.00
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200202090912
Level of effort used to assign nonsubject heading access points hamudah
Level of effort used to assign subject headings 200107051428
Level of effort used to assign classification hamzah
Level of effort used to assign subject headings 200107041430
Level of effort used to assign classification asiah
y 07-04-2001
z asiah
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX571.P7F66 j.1
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX571.P7
245 00 - TITLE STATEMENT
Title Food chemical safety /
Statement of responsibility, etc. edited by David H. Watson
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge, England :
Name of publisher, distributor, etc. Woodhead Publishing Limited,
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent 2v. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Atas permintaan Puan Mazni Md. Yusof. hbh. 9/2/2002
505 0# - FORMATTED CONTENTS NOTE
Miscellaneous information v. 1.
Title Contaminants -
Miscellaneous information v. 2.
Title Additives
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food contamination
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Watson, David H.
740 ## - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Contaminants ;
Number of part/section of a work v. 1
Uncontrolled related/analytical title Additives ;
Number of part/section of a work v. 2
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1286593x
b 2020-10-15
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TX571.P7F66 j.1
914 ## - VTLS Number
VTLS Number vtls000297857
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields nam
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Sains Makanan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2001-04-07
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1286593x
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i16567742 10 TX571.P7F66 j.1 00001263474 13/09/2025 1 13/09/2025 AM

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library