MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01391nam a2200385 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250930095836.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
981208s1981 us 00 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
81-187465 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0870553879 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
76412 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| y |
08-18-1999 |
| z |
load |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
RA1270.F6I47 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
RA1270 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Impact of toxicology on food processing |
| Statement of responsibility, etc. |
John C. Ayres, John C. Kirschman |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Westport, Conn. |
| Name of publisher, distributor, etc. |
AVI |
| Date of publication, distribution, etc. |
1981 |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
IFT basic symposium series |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Papers from a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Tech- nology, held June 6-7, 1980 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographies and index |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
1 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food additives |
| General subdivision |
Toxicology |
| -- |
Congresses |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food contamination |
| General subdivision |
Congresses |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food poisoning |
| General subdivision |
Congresses |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food adulteration and inspection |
| General subdivision |
United States |
| -- |
Congresses |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ayres, John Clifton, |
| Dates associated with a name |
1913- |
| 9 (RLIN) |
34845 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kirschman, John C. |
| 700 2# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Institute of Food Technologists |
| 700 2# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
International Union of Food Science and Technology |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b11031190 |
| b |
2021-05-28 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
AM |
| Suppress in OPAC |
No |
| Call number prefix |
RA1270.F6I47 |
| 914 ## - VTLS Number |
|---|
| VTLS Number |
vtls000107092 |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
|---|
| a |
Fakulti Sains Hayat |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Library |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
1999-05-08 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Printed Books |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b11031190 |
