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The health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization.

The health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization. - 2nd ed. - Taiwan : Regional office for the Western Pacific of World Health Organization, 1972. - 377 p. : ill. ; 25 cm.

ISBN: X920047442

Subjects--Topical Terms:
Diet--Pacific Area.
Nutrition surveys--pacific area.
Nutrition policy--pacific area.

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The health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization.

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