Handbook of cane sugar engineering
Hugot, E. (Emile)
Handbook of cane sugar engineering by E. Hugot revised by the author with the collaboration of the translator, and translated by G.H. Jenkins - 2nd., completely rev. ed. - Amsterdam Elsevier Science 1972 - 1079p. 26cm.
Translation of La sucrerie de cannes Includes bibliographical references
engfre
0444408967
79-135484
Sugar--Manufacture and refining
Handbook of cane sugar engineering by E. Hugot revised by the author with the collaboration of the translator, and translated by G.H. Jenkins - 2nd., completely rev. ed. - Amsterdam Elsevier Science 1972 - 1079p. 26cm.
Translation of La sucrerie de cannes Includes bibliographical references
engfre
0444408967
79-135484
Sugar--Manufacture and refining