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Gustation and olfaction /

Gustation and olfaction / Edited by G. Ohloff and A. F. Thomas. - London : Academic Press, 1971. - x, 275 p. : ill. ; 28 cm.

'Sponsored by Firmenich et Cie.'

Includes bibliographies.

ISBN: 0125249500

Subjects--Topical Terms:
Smell.
Taste.

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