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Fruit and nuts : first supplement to the fifth edition of McCance and Widdowson`s the composition of foods /

Fruit and nuts : first supplement to the fifth edition of McCance and Widdowson's the composition of foods / edited by B. Holland, I. D. Unwin and D. H. Buss - Cambridge : The Royal Society of Chemistry, 1992 - 136 p. ; 24 cm.

ISBN: 0851863868

Subjects--Topical Terms:
Food--Composition

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Fruit and nuts : first supplement to the fifth edition of McCance and Widdowson`s the composition of foods /

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