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Foodservice refrigeration /

Ley, Sandra J.

Foodservice refrigeration / Sandra J. Ley. - Boston : CBI Publishing, 1980. - xii, 354 p. : ill. ; 24 cm.

Includes bibliographical references and index.

ISBN: 084362146X

Subjects--Topical Terms:
Food--Cooling.
Refrigeration and refrigerating machinery.

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