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Foods for the`90s /

Foods for the'90s / edited by G. G. Birch, G. Campbell-Platt and M. G. Lindley. - London : Elsevier Applied Science, 1990. - 250 p. : ill. ; 23 cm.

ISBN: 1851664386

Subjects--Topical Terms:
Food industry and trade--Congresses.

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Foods for the`90s /

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