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Food toxicology /

Concon, Jose M.

Food toxicology / Jose M. Concon - New York : Marcel Dekker, 1988 - xiii, 675 p. : ill. ; 26 cm. - Food science and technology ; 26-27 .

References : p. 652-675

Principles and concepts - Contaminants and additives Part A. Part B.

ISBN: 0824777360

LCCN: 87-22231

Subjects--Topical Terms:
Food poisoning
Food contamination

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