Normal view MARC view ISBD view

Food science /

Potter, Norman N.

Food science / by Norman N. Potter. - 2nd ed. - Westport, Conn. : AVI , 1973. - xiv, 706 p. : ill. ; 24 cm.

Bibliography : p. 687.

ISBN: 087055140X

Subjects--Topical Terms:
Food industry and trade.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Food science /

Contact Us

Copyright ©The National University of Malaysia Library