Food, population, and employment; the impact of the green revolution /

Food, population, and employment; the impact of the green revolution / edited by Thomas T. Poleman and Donald K. Freebairn - New York : Praeger Publishers, 1973 - xiv, 272 p. ; 25 cm.

'Sponsored by Cornell's Program on Science, Technology, and Society.'

Includes bibliographical references

72-092463 //r85


Agriculture--Economic aspects--Developing countries--Congresses
Food supply--Congresses
Green Revolution--Congresses


Developing countries--Population--Congresses

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