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Food microbiology : advances and prospects /

Food microbiology : advances and prospects / edited T.A. Roberts and F.A. Skinner - London : Academic Press, 1983 - 394 p. : ill. ; 24 cm. - Symposium series ; no.11 . - Symposium series (The Society for applied Bacteriology) ; no.11 .

Includes bibliographies and indexes

ISBN: 0125896700

Subjects--Topical Terms:
Food--Microbiology--Congresses

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Food microbiology : advances and prospects /

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