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Food for fifty /

Food for fifty / Food for 50 Bessic Brooks West ... [et al.]. - 6th ed. - New York : Wiley, 1979 - x, 676 p. : ill. ; 24 cm.

Previous edition by S. F. Fowler and others.

ISBN: 0471026883

Subjects--Topical Terms:
Cookery for institutions, etc.

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Food for fifty /

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