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Food flavorings : composition, manufacture, and use /

Merory, Joseph.

Food flavorings : composition, manufacture, and use / Joseph, Merory. - 2nd ed., revised and enlarged. - Westport, Conn. : AVI Pub., 1968. - ix, 478 p. : ill. ; 24 cm.

Bibliography: p. 423-426.

Subjects--Topical Terms:
Flavoring essences.

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