Normal view MARC view ISBD view

Food commodities /

Food commodities / by ICMSF and John H. Silliker, Paul R. Elliot - New York : Academic Press, 1980 - xxii, 997 p. ; 24 cm. - Microbial ecology of foods ; v. 2 . - Microbial ecology of foods ; v. 2 .

Includes index

Includes bibliographical references

ISBN: 012643302X

Subjects--Topical Terms:
Food--Microbiology
Food industry and trade

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Food commodities /

Contact Us

Copyright ©The National University of Malaysia Library