Food chemistry

Food chemistry - Barking, Eng. : Applied Science Publisher, 1976 - 24 times a year

UKM: v.4 (1979)- After 1995 refer eJournal from science direct

0308-8146 = Food chemistry Food chemistry


Food--Analysis--Periodicals

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library