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Food additives, recent developments /

Food additives, recent developments / edited by J. C. Johnson - Park Ridge, N. J. : Noyes Data Corp., 1983 - xii, 412 p. ; 25 cm. - Food technology review ; no. 58 . - Food technology review ; no. 58 .

Includes indexes

Subjects--Topical Terms:
Food additives--Patents

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Food additives, recent developments /

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