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Fish and shellfish processing /

Gillies, M. T

Fish and shellfish processing / M. T. Gillies - Park Ridge, N.J : Noyes Data Corp., 1975 - x, 338 p. : ill. ; 25 cm. - Food technology review ; no. 22 . - Food technology review ; no. 22 .

Includes indexes

ISBN: 0815505744

Subjects--Topical Terms:
Seafood processing--Patents

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