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Evolutionary biochemistry of proteins

Feeney, Robert Earl

Evolutionary biochemistry of proteins homologous and analogous proteins from avian egg whites, blood sera, milk, and other substances by Robert Earl Feeney & Richard Gall Allison - New York Wiley-Interscience 1969 - viii, 290 p. : ill. ; 23 cm.

Includes bibliographical references.

ISBN: 0471256854

LCCN: 69-019099 //r903

Subjects--Topical Terms:
Proteins
Biochemical genetics
Molecular evolution

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Evolutionary biochemistry of proteins

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