Elsevier`s dictionary of food science and technologyin four language : English-French-Spanish-German with an index of Latin names /
Morton, I. D. (Ian Douglas)
Elsevier's dictionary of food science and technologyin four language : English-French-Spanish-German with an index of Latin names / compiled by Ian Douglas Morton and Chloe Morton - Amsterdam : Elsevier Science, 1977 - 207 p. ; 22 cm.
0444415599
Food--Dictionaries--Polyglot
Food industry and trade--Dictionaries--Polyglot
Dictionaries, Polyglot
Elsevier's dictionary of food science and technologyin four language : English-French-Spanish-German with an index of Latin names / compiled by Ian Douglas Morton and Chloe Morton - Amsterdam : Elsevier Science, 1977 - 207 p. ; 22 cm.
0444415599
Food--Dictionaries--Polyglot
Food industry and trade--Dictionaries--Polyglot
Dictionaries, Polyglot