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Advancing medicine with food and nutrients /

Advancing medicine with food and nutrients / edited by Ingrid Kohlstadt. - 2nd ed. - Boca Raton, FL : CRC Press, 2013. - xxii, 888 p. : ill. ; 26 cm.

ISBN: 9781439887721 (hardback) RM446.74

Subjects--Topical Terms:
Food.
Nutrition Therapy.
Nutritional Physiological Phenomena.

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