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The halal food handbook /

The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim.

Includes bibliographical references and index.

ISBN: RM526.28

Subjects--Topical Terms:
Halal food--Handbooks, manuals, etc.
Muslims--Dietary laws--Handbooks, manuals, etc.
Halal food industry--Handbooks, manuals, etc.
Food--Religious aspects--Islam--Handbooks, manuals, etc.

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The halal food handbook /

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