Normal view MARC view ISBD view

Proteins : sustainable source, processing and applications /

Proteins : sustainable source, processing and applications / edited by Charis M. Galanakis. - xi, 345 pages : illustrattions ; m24 cm.

Includes bibliographical references and index.

ISBN: 9780128166956 RM797.40

Subjects--Topical Terms:
Proteins.
Food Technology.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Proteins : sustainable source, processing and applications /

Contact Us

Copyright ©The National University of Malaysia Library