Nutraceuticals and human blood platelet function : applications in cardiovascular health /
Duttaroy, Asim K.,
Nutraceuticals and human blood platelet function : applications in cardiovascular health / Asim K. Duttaroy. - xi, 256 pages : illustrations ; 22 cm.
Includes bibliographical references and index.
Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- N-2 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their antiplatelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds isolated from plant sources with anti-platelet activity.
'A comprehensive review of the impact of dietary nutraceuticals on platelet function and its relationship to cardiovascular disease'--Provided by publisher.
9781119376019 (hardback) RM637.92
2018000528
Cardiovascular Diseases--prevention & control
Cardiovascular Diseases--etiology
Dietary Supplements
Functional Food
Platelet Activation--physiology
Nutraceuticals and human blood platelet function : applications in cardiovascular health / Asim K. Duttaroy. - xi, 256 pages : illustrations ; 22 cm.
Includes bibliographical references and index.
Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- N-2 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their antiplatelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds isolated from plant sources with anti-platelet activity.
'A comprehensive review of the impact of dietary nutraceuticals on platelet function and its relationship to cardiovascular disease'--Provided by publisher.
9781119376019 (hardback) RM637.92
2018000528
Cardiovascular Diseases--prevention & control
Cardiovascular Diseases--etiology
Dietary Supplements
Functional Food
Platelet Activation--physiology