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Beban mikrobiologi dan ciri-ciri fizikokimia sos cili, daripada capsicum annuum L. Var cili bangi-2 /

Wong, Pui Ling,

Beban mikrobiologi dan ciri-ciri fizikokimia sos cili, daripada capsicum annuum L. Var cili bangi-2 / Wong Pui Ling. - 3 microfiches ; 11 x 15 cm.

No. kotak : UM 15966.

Latihan ilmiah Sarjana Muda Sains Hayat (Kepujian), Jabatan Mikrobiologi -- Universiti Kebangsaan Malaysia, 1997.

Requires the use of a microfiche reader.

Subjects--Topical Terms:
Hot peppers--Microbiology.

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