Normal view MARC view ISBD view

Foodborne diseases /

Foodborne diseases / edited by Alina Maria Holban and Alexandru Mihai Grumezescu. - xxvi, 542 pages : illustrations ; 24 cm. - Handbook of food bioengineering ; volume 15 . - Handbook of food bioengineering ; volume 15 .

Includes bibliographical references and index.

ISBN: 9780128114445 RM588.24

Subjects--Topical Terms:
Foodborne diseases.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Foodborne diseases /

Contact Us

Copyright ©The National University of Malaysia Library