Normal view MARC view ISBD view

Introduction to biochemistry & biotechnology techniques /

Akram, Fatima,

Introduction to biochemistry & biotechnology techniques / Introduction to biochemistry and biotechnology techniques Fatima Akram. - 347 pages : illustrations ; 23 cm.

Includes bibliographical references.

ISBN: 9789696373988 RM46.85

Subjects--Topical Terms:
Biochemistry.
Biotechnology.

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Introduction to biochemistry & biotechnology techniques /

Contact Us

Copyright ©The National University of Malaysia Library