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Nutritional biochemistry : current topics in nutrition research /

Nutritional biochemistry : current topics in nutrition research / edited by Chad Cox. - xxxii 269 pages : illustrations ; 24 cm.

Includes bibliographical references and index.

ISBN: 9781771881456 (acid-free paper) RM563.35

Subjects--Topical Terms:
Nutritional Physiological Phenomena.
Biochemical Phenomena.
Diet Therapy--methods.
Nutrition disorders--etiology.

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