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Grapes : production, phenolic composition and potential biomedical effects /

Grapes : production, phenolic composition and potential biomedical effects / editor Jose S. Camara. - xx, 467 pages, : illustrations, ; 27 cm. - Food and beverage consumption and health . - Food and beverage consumption and health .

ISBN: 9781633214026 RM1,070.00

Subjects--Topical Terms:
Grapes--Composition.

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Grapes : production, phenolic composition and potential biomedical effects /

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