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Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention /

Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention / editor, Ah-Ng Tony Kong. - xxii, 618 pages : illustrations ; 26 cm.

Includes bibliographical references and index.

ISBN: 9781466503700 RM603.80

Subjects--Topical Terms:
Neoplasms--prevention & control.
Inflammation--prevention & control.
Nutrition Therapy.
Oxidative stress.
Antineoplastic Agents--pharmacology.
Anti-Inflammatory Agents--pharmacology.

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Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention /

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