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Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction /

Shahrooz Rahmati,

Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction / Shahrooz Rahmati. - xvii, 145 pages, charts, illustrations ; 30 cm.

Thesis (Master of Science)- Universiti Kebangsaan Malaysia, 2015.

References : pages 104-117.

Subjects--Corporate Names:
Universiti Kebangsaan Malaysia--Dissertations.

Subjects--Topical Terms:
Pectin.
Pitahayas.
Microwaves--Industrial applications.
Dissertations, Academic--Malaysia.

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Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction /

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