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Whey proteins : functional properties, production and health benefits /

Whey proteins : functional properties, production and health benefits / Michelle Wyatt, editor. - x, 191 pages : illustrations, 23 cm. - Protein biochemistry, synthesis, structure and cellular functions . - Protein biochemistry, synthesis, structure, and cellular functions series. .

Includes bibliographical references and index.

ISBN: 9781634631167 (hardback)

Subjects--Topical Terms:
Proteins.
Whey.

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Whey proteins : functional properties, production and health benefits /

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