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Dietary fibre--a component of food : nutritional function in health and disease /

Dietary fibre--a component of food : nutritional function in health and disease / edited by Thomas F. Schweizer and Christine A. Edwards - London : Springer-Verlag, 1992 - xx, 354 p. : ill. ; 25 cm. - ILSI human nutrition reviews, 0936-4072 .

Includes bibliographical references and index

ISBN: 3540197184

LCCN: 91-005132

Subjects--Topical Terms:
Fiber in human nutrition

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Dietary fibre--a component of food : nutritional function in health and disease /

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