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Food bites : the science of the foods we eat /

Hartel, Richard W., 1951-

Food bites : the science of the foods we eat / Richard W. Hartel, AnnaKate Hartel. - New York : Copernicus Books, 2008. - ix, 190 p. ; 25 cm.

ISBN: 0387758445 (pbk.) 9780387758442 (pbk.) RM86.63 9780387758442 (hbk.)

Subjects--Topical Terms:
Food--popular works.
Food--Composition--Popular works.

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Food bites : the science of the foods we eat /

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