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Dried fruits : phytochemicals and health effects /

Dried fruits : phytochemicals and health effects / Phytochemicals and health applications. edited by Cesarettin Alasalvar. - Ames, Iowa : Wiley-Blackwell, 2013. - xviii, 488 p. ; 25 cm. - Functional food science and technology series . - Functional food science and technology series. .

Includes bibliographical references and index.

ISBN: 9780813811734 (hbk.) RM664.73 0813811732 (hbk.)

Subjects--Topical Terms:
Dried fruit--Health aspects.
Phytochemicals--Health aspects.

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