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Advances in food and nutrition research /

Advances in food and nutrition research / edited by Jeyakumar Hendry. - Massachusets : Elsevier, 2012. - v : ill. ; 25 cm.

Includes index.

ISBN: 9780123945983 (hbk.) RM597.96 0123945984 (hbk.)

Subjects--Topical Terms:
Food--Microbiology.
Nutrition.
Food--Research.

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