Operations in food refrigeration /
Mascheroni, Rodolfo H.
Operations in food refrigeration / edited by Rodolfo H. Mascheroni. - Boca Raton, FL. : CRC Press, 2012. - xviii, 383 p. : ill. ; 25 cm. - Contemporary food engineering . - Contemporary food engineering (Unnumbered) .
'A CRC title.'
Includes bibliographical references and index.
9781420055481 (hbk.) RM485.13
Food--Preservation.
Cold storage.
Refrigeration and refrigerating machinery.
Operations in food refrigeration / edited by Rodolfo H. Mascheroni. - Boca Raton, FL. : CRC Press, 2012. - xviii, 383 p. : ill. ; 25 cm. - Contemporary food engineering . - Contemporary food engineering (Unnumbered) .
'A CRC title.'
Includes bibliographical references and index.
9781420055481 (hbk.) RM485.13
Food--Preservation.
Cold storage.
Refrigeration and refrigerating machinery.