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Nutrition in the prevention and treatment of disease /

Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi. - Third edition. - xvi, 903 pages : illustrations ; 28 cm.

ISBN: 9780123918840 (hbk.) RM301.00

Subjects--Topical Terms:
Diet Therapy--methods.
Nutrition Disorders--diet therapy.
Nutrition Disorders--prevention & control.
Nutrition Disorders--Epidemiology.
Nutritional Support.
Nutrition.
Diet therapy.
Diet in disease.
Dietetics.

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Nutrition in the prevention and treatment of disease /

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