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Rapid detection, characterization, and enumeration of foodborne pathogens /

Rapid detection, characterization, and enumeration of foodborne pathogens / edited by J. Hoorfar. - Washington ; ASM Press, c2011. - xxi, 443 p. : ill. ; 26 cm.

ISBN: 9781555815424 RM510.19

Subjects--Topical Terms:
Food microbiology.
Food Analysis--methods.
Foodborne Diseases--prevention & control.
Microbiological Techniques--trends.
Time Factors.

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Rapid detection, characterization, and enumeration of foodborne pathogens /

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