Normal view MARC view ISBD view

Pengubahsuaian lemak koko melalui pengin teresteran bermangkin lipase /

Mamot Said

Pengubahsuaian lemak koko melalui pengin teresteran bermangkin lipase / Mamot bin Said - 27 p. ; 30 cm.

Projek UKM B/13/96

Subjects--Topical Terms:
Oils and fats, Edible
Cocoa butter

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Pengubahsuaian lemak koko melalui pengin teresteran bermangkin lipase /

Contact Us

Copyright ©The National University of Malaysia Library